Join us for a truly special Bake & High Tea Workshop, where you’ll step into the world of elegant pastries and refined indulgence. Under the guidance of professionally trained pastry chefs, you’ll learn insider tips and tricks and create exquisite desserts in this completely hands on class — from delicate macarons and buttery madeleines to beautiful tartlets and other stunning pastry creations. 

After the baking portion, the experience continues as everyone gathers around a beautifully curated fall-inspired dining table to enjoy the desserts you’ve just made. The table will be thoughtfully set with fine teacups, seasonal jams, and spreads, creating a cozy and elegant high tea atmosphere. Sip tea, savor your handmade pastries, and celebrate the joy of baking together in this unforgettable hands-on culinary experience.

A perfect blend of baking, artistry, and togetherness — this is more than a class; it’s a celebration of the season and the craft of pastry.

Limited class and class space so book soon.

Tickets are $145 for Pairs of 2. Bring your baking bestie, spouse, relative or come on your own! Each pair will be working together on their recipes.

Some of the items your group will be making depending on the size of your group:

French Pastry Tartelettes, Chantilly Cream-Filled Choux Pastry, Petits Fours: Chocolate Cake with Orange Buttercream, Festive Madelaines, Cherry & White Chocolate Scones & More / Served with Collectible Tea Cups, Teas, Hot Chocolate, jams, butters and cream

See you there!