new date: Springtime Donuts!, Junior Chefs 8yrs plus, Saturday June 7, 10-noon

$65.00

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Join us in the kitchen for this interactive and hands on workshop and learn the secret to making beautifully decorated cake pops, sprinkled cones and decor. Its a 3 part decorating class that will have junior chefs raving about their treats!

In this class, participants do the following:

For kids, ages 8yrs plus.

Younger junior chefs may participate with caregivers (Caregivers must also register here: Join as a Sous-Chef in Class! – Julianna Banana – Bake with Me – Ottawa

  • make their very own donuts batter, pipe and decorate donuts!
  • work with chocolate/ make icing to coat each donut
  • work with molds to create professional-looking donuts
  • decorate and create individual Spring-Themed Donuts
  • bring home 6-9 donuts of their own!

Join us in the kitchen for this interactive and hands on workshop and learn the secret to making beautifully decorated donuts. Its a 3 part baking & decorating class that will have junior chefs raving about their treats!

In this class, participants do the following:

For kids, ages 8yrs plus.

Younger junior chefs may participate with caregivers (Caregivers must also register here: Join as a Sous-Chef in Class! – Julianna Banana – Bake with Me – Ottawa

  • make their very own donuts batter, pipe and decorate donuts!
  • work with chocolate/ make icing to coat each donut
  • work with molds to create professional-looking donuts
  • decorate and create individual Spring-Themed Donuts
  • Bring home 6-9 donuts of their own!

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