Floral Cupcake Decorating Workshop, Sunday June 2, 1:30-3:30pm, Junior Chefs

$70.00

SKU: 70.00 Category: Tags: , ,

In this 2hr HANDS ON culinary class, kids learn how to make perfect cupcakes with classic frostings and beautiful flower decor! Learn to make rosette, petals and turn cupcakes into blooming flowers.

Learn professional decorating tips from our Cordon Bleu-trained chefs and go home with your cupcakes, our recipes, and cherished memories!

In this class, participants will:

  • learn the recipe and tricks to making beautiful moist cupcakes
  • learn to make a smooth batter and learn how to pipe cupcake tins
  • make smooth frostings using simple ingredients (learn how to make a cream cheese frostings too)
  • learn professional piping techniques and decorating techniques
  • Each participant will make 6 professional cupcakes just in time for summer!

Recommended for kids 8yrs-16yrs. Want to join your child in this class? Parents/caregivers can sign on as a sous chef by also registering here: Join as a Sous-Chef in Class! – Julianna Banana – Bake with Me – Ottawa

Space is limited, so don’t miss out and book today!

Please provide the first name and age of child/children at check out.

**Ingredients, equipment provided,

***Class is held at 30 Rosemount ave, Ottawa

Registrations are final and non-refundable. Please notify if you are not able to attend and wish to transfer your event registration.

Please advise us of allergies. We try to do our best to accommodate but our kitchen is not allergen free certified.

In keeping with our mission, a portion of proceeds from all Julianna Banana classes is shared with the Parkdale Food Centre (PFC), a local organization that strives to build healthier, more connected Neighbours and neighbourhoods through good food, innovative community partnerships, and by challenging inequalities in order to create lasting impacts. You can learn more about PFC here: Parkdale Food Centre – Neighbour to Neighbour

In this 2hr HANDS ON culinary class, kids learn how to make perfect cupcakes with classic frostings and beautiful flower decor! Learn to make rosette, petals and turn cupcakes into blooming flowers.

Learn professional decorating tips from our Cordon Bleu-trained chefs and go home with your cupcakes, our recipes, and cherished memories!

In this class, participants will:

  • learn the recipe and tricks to making beautiful moist cupcakes
  • learn to make a smooth batter and learn how to pipe cupcake tins
  • make smooth frostings using simple ingredients (learn how to make a cream cheese frostings too)
  • learn professional piping techniques and decorating techniques
  • Each participant will make 6 professional cupcakes just in time for summer!

Recommended for kids 8yrs-16yrs. Want to join your child in this class? Parents/caregivers can sign on as a sous chef by also registering here: Join as a Sous-Chef in Class! – Julianna Banana – Bake with Me – Ottawa

Space is limited, so don’t miss out and book today!

Please provide the first name and age of child/children at check out.

**Ingredients, equipment provided,

***Class is held at 30 Rosemount ave, Ottawa

Registrations are final and non-refundable. Please notify if you are not able to attend and wish to transfer your event registration.

Please advise us of allergies. We try to do our best to accommodate but our kitchen is not allergen free certified.

In keeping with our mission, a portion of proceeds from all Julianna Banana classes is shared with the Parkdale Food Centre (PFC), a local organization that strives to build healthier, more connected Neighbours and neighbourhoods through good food, innovative community partnerships, and by challenging inequalities in order to create lasting impacts. You can learn more about PFC here: Parkdale Food Centre – Neighbour to Neighbour

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